Easy and Delicious Lasagna
This classic Italian dish is a comforting and flavorful meal that's perfect for any occasion.
Instructions
Preheat oven to 375°F (190°C).
Cook theround beef and sausage in a large pot over medium heat until browned. Add the onion andarlic and cook until softened.
Stir in the oregano, basil, and tomato sauce. Bring to a simmer and cook for 15 minutes, or until the sauce has thickened.
In a large mixing bowl, combine the ricotta cheese, egg, and 1/2 cup of the Parmesan cheese. Mix well.
Spread a thin layer of the meat sauce in the bottom of a 9x13 inch baking dish. Top with 3 lasagna noodles.
Spread with 1/2 of the ricotta cheese mixture. Top with 1/2 of the mozzarella cheese.
Repeat the layers.
Sprinkle the remaining Parmesan cheese on top.
Bake for 30 minutes, or until the cheese is melted and bubbly.
Let stand for 10 minutes before serving.