Kitchen Equipment

Food Processor

Versatile electric appliance for chopping, pureeing, and blending ingredients. Features various blade attachments for different tasks like slicing, shredding, and dough mixing.

glass jars or containers

Transparentlass jars or containers with tight-fitting lids to store the overnight oats for easyrab-and-go breakfast

refrigerator

A refrigerator to store the overnight oats for a minimum of 4 hours, allowing the oats to absorb the liquid and soften

Stand Mixer

Powerful countertop mixer with multiple speed settings and attachments for mixing, kneading, and whipping. Essential for bread making and heavy-duty baking tasks.

9x13 inch baking dish

Rectangular baking dish for baking casseroles and desserts

baking sheet

Heavy-duty rimmed sheet for baking and roasting

Baking Sheet

Heavy-duty rimmed baking sheet (18" x 13") perfect for cookies, roasting vegetables, and sheet pan meals. Features even heat distribution and raised edges to prevent spills.

Cooling Rack

Metal grid rack for cooling baked goods evenly and preventing condensation. Also useful for draining fried foods and glazing baked goods.

pizza stone or baking sheet

Heated stone or metal sheet used for baking pizzas to achieve a crispy crust.

rolling pin

Cylindrical tool for flattening and shaping dough

parchment paper

Non-stick paper used to line baking sheets or pans to prevent food from sticking.

Parchment Paper

Non-stick, heat-resistant paper used to line baking sheets and cake pans. Creates a non-stick surface and makes cleanup easier. Available in rolls or pre-cut sheets.

Cast Iron Skillet

Frying Pan

Versatile pan with sloped sides for sautéing, frying, and searing. Available in various sizes (8" to 12") with non-stick or traditional surfaces. Essential for stovetop cooking.

large pot

Deep pot for boiling, soups, and stews

Large Pot

Deep 6-8 quart cooking pot with two handles, perfect for soups, stews, pasta, and stock-making. Ideal for large batch cooking and boiling.

Large Skillet

For sauce and pasta

Wok

Large pan for stir-frying and high-heat cooking

Chef Knife

Essential 8-10 inch kitchen knife with a broad, sharp blade for chopping, slicing, and dicing. The most versatile knife for general kitchen tasks.

measuring cups and spoons

Set of cups and spoons in various sizes for accurate measurement of ingredients.

Measuring Set

Complete set of measuring cups and spoons for precise measurements. Includes standard cup measures (1/4, 1/3, 1/2, 1 cup) and spoon measures (1/4 tsp to 1 tbsp).

Cutting Board

Durable cutting surface for chopping, slicing, and preparing ingredients. Available in wood, plastic, or composite materials. Different sizes for various tasks.

large bowl

Spacious bowl used for mixing and preparing dough or ingredients.

large mixing bowl

Set of various sized bowls for mixing ingredients

Meat Thermometer

optional

mixing bowls

Set of various sized bowls for mixing ingredients

Mixing Bowls

Set of various sized mixing bowls (2-quart, 4-quart, and 6-quart) for preparing different components of recipes. Made of stainless steel or glass for durability.

whisk

A whisk with thin wires for efficiently blending and stirring the overnight oats mixture until smooth